Since its opening in January 2013, Devon Seafood + Steak, Kendall's boutique seafood and steakhouse, has been earning rave reviews by locals, media and foodies alike. Just in time for the summer season, Devon Seafood + Steak is introducing fresh new dishes for its dinner menu.
Beautifully crafted by executive chef Scott Barrow, the restaurant is introducing some delicious seasonal new menu items such as potato wrapped grouper, creole halibut and southern fried soft shell crabs. Don't miss out on these great new additions and many more!
Reservations can be made online, www.devonseafood.com or via phone, 305.275.0226.