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Restaurants

5/18/2012

There is so much great food in San Francisco right now that it takes a lot for someone to set themselves apart from the plethora of talent. However, from... More»

5/14/2012

IN A CITY THAT EMBRACES MAGIC CURRY FROM A cart and prosciutto ice cream from a neighborhood... More»

5/10/2012

The food blogger's dilemma: You're starving and you have the most beautiful sandwich in front of you. Do you take the time to snap a picture before taking a... More»

5/8/2012

Redwood City The beer list here is a dizzying menu of lagers, pilsners, IPAs, lambics, porters, stouts, and witbiers. The kitchen... More»

5/8/2012

Hayes Valley In a twist on the old chestnut, Scott Broccoli and Danny Sterling moved to San Francisco but left their hearts in... More»

5/4/2012

North Beach It isn’t the original Original Joe’s, just a loving reproduction of the Tenderloin institution that burned... More»

4/23/2012

Nick’s Cove There’s nothing quite like starting the day with a dozen on the half shell, particularly when your table... More»

4/19/2012

     With its slumbering warehouses and block-long empty lots, Folsom Street, in the Mission,... More»

3/23/2012

Mission As at other izakayas, you can down your share of chicken skewers and sake here, but this lovely, low-key restaurant provides... More»

3/15/2012

Fitting that they call it Jack London Square, and not just because the man himself once drank here. Much like London’s stories, which... More»

3/5/2012

1. Hog Island Oyster Bar More than a pound of clams in their shells dog-pile on top of skin-on potatoes, with color pops of carrots... More»

3/5/2012

Order a Dark ’n Stormy at your favorite bar, and you’ll soon be sipping a blend of Gosling’s dark rum and a fizzy hit of ginger beer (the... More»