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The Farmer And The Chef

When: September 21, 2013 6:00 PM
Price: $500, table purchase availiable
Event Phone Number: 404-350-9800
Where:
The Ritz-Carlton, Buckhead
3434 Peachtree Rd. NE
Atlanta United States
What:

The March of Dimes' The Farmer & The Chef is a seated dinner celebrating Georgia produce and Atlanta's phenomenal culinary scene.

www.marchofdimes.com/georgia
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