SideDoor is known for its award-winning cheese and charcuterie offerings, and earlier this year continued their popular series dedicating one evening a month to boutique creameries and specialty cheeses. A different creamery was featured at each event, and on Wednesday, July 18 the series will culminate in the ultimate celebration of fromage with the Cheese & Charcuterie Backyard Party. Hosted in Five Crowns and SideDoor’s beautiful Greenhouse, Patio and Garden, enjoy a summer evening mingling with fellow cheese lovers in the spacious, open-air venue complete with outdoor fireplaces. SideDoor’s own certified expert and cheese monger, Tracy Nelsen, will be on hand to educate guests on the various cheeses presented and to recommend the perfect pairings. Arrive at 6 p.m. to participate in a special wine blending class from Simi Winery. Enjoy your custom blended glass of wine with your favorite specialty cheeses. Wine blending tickets sold separately. Click here for more info!